The property began in 1739 when John Culberton II purchased 180 acres. As early as 1790, the Culbertons operated a saw mill and a fulling mill on this property known as Bridge Mill.

The family ownership ended in 1821, when John Culberton IV sold the 162 acres and all the buildings. In 1842, after several short-time owners, the property was sold to Samuel Pancoast Harrison for $5,025.

John Culbertson mill, 1790.

Harrison moved his family into the millhouse while he oversaw construction of the present mansion. Harrison sold the wool milling machinery in 1853, and reverted back to grist, clover and saw milling.

Harrison's daughter, Ella, married William D. Marshall, who revamped the mill to include a creamery to make butter in the 1880s.

The inlet culvert to the mill. The next picture below is the iron turbine installed following the fire at the outlet arch.

The lineshaft coming from the turbine beyond the far wall. The creamery business prospered, and soon Marshall was shipping 80-pound wooden boxes of butter stamped "Yellow Rose Butter, Bridge Mill Creamery, Lyndell, Pa." to the markets in Philadelphia.

The mill burned in 1911, and was immediately rebuilt with an iron turbine instead of the former overshot wheel & operated solely as a creamery until about 1920.

In 1980, the property was sold by Warren Harrison Marshall, son of William. It was purchased in 1981 by Horace and Connie Stellwagon. Stellwagon completed a lot of restorations.

In 2009, the property is owned by another family, who is doing further restoration. GPS: 75' 45.31W, 40' 30.24N